Hello Friends,
Happy New Year. 2018 was such a long and busy year, would not bore you with details.
Hello Friends,
Happy New Year. 2018 was such a long and busy year, would not bore you with details.
Howdy Friends,
How have you been? I know posts have not been as regular, but there is a reason. Although not good enough to abandon you, please pardon me. I will keep doing as much as I can to ensure that cobwebs don’t take over :).
We had these gluten-free pancakes this morning and they were fabulous. Velvety smooth inside, and slightly moist.
With leftover boiled plantain in the fridge, corned beef in the pantry, and inspiration from Lohi, we made these lovely plantain bites. They were super tasty.
Left overs make some of the best meals. These lovely golden croquettes were made using the left over rice from madame ChiO’s birthday celebration.